Wild game processing
- 1Call the counter before you come in.
- 2Bring your game to Valley View.
- 3Pick it up cut, wrapped in paper, ready for the freezer.
Since 1963 · Garden Grove
A family butcher counter on Valley View for four generations. Fresh cuts, custom cutting, wild game processing, homemade sausage and Boar's Head subs, wrapped in white paper.
The counterOpen Mon–Sat from 9 am
11877 · Brees' · Meats
Steaks, chops, ribs and the counter's own sausage, kabobs and marinated meats. Tap a tray to see the cut and where it comes from. Want it a different way? That's what the counter is for.
Tap a tray · everything cut to order on request
In the case
Tri-tip
The bottom-sirloin triangle Californians grill whole. Ask for it trimmed or seasoned.
On the steer: Sirloin
Wrapped in white paper, tied, labeled.
Brees' · Sandwich counter
No seats: wrapped to go. Pick your meat from the deli case.
The counterOpen Mon–Sat from 9 am
| Monday | 9 am – 6 pm |
|---|---|
| Tuesday | 9 am – 6 pm |
| Wednesday | 9 am – 6 pm |
| Thursday | 9 am – 6 pm |
| Friday | 9 am – 7 pm |
| Saturday | 9 am – 6 pm |
| Sunday | Closed |
